MANGO BREAD
MANGO BREAD
Ingredients:
2 cups Flour
2 tsp Baking Soda
¼ tsp Salt
¾ cup Sugar
1 tsp Cinnamon
½ cup Raisins
¼ cup Walnuts
¾ cup Vegetable Oil
Eggs
2 cups Chopped ripe mangoes
1 tsp Vanilla
Directions:
Combine dry ingredients in a large bowl. Make a well and add remaining ingredients. Pour into greased and floured loaf pans. Bake at 325 degrees for 1 hours. Makes 2 small loaves or 1 large loaf.
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