Make your own free website on Tripod.com






HULI HULI CHICKEN

Ingredients:
     3 broken fryers, split or quartered
     1/4 cup  catsup
     1/4 cup  shoyu
     1/2 cup  chicken broth
     1/3 cup  white wine
     1/4 cup  frozen pineapple juice concentrate.
      pinch of fresh or dried ginger.
      drop or two of worcestershire sauce.

Procedure:
Mix ingredients in bowl, brush over washed chicken splits. Grill over barbecue, turning and basting with sauce until it is done (about 40 minutes). For a real hawaiian picnic lunch, eat with sticky rice, macaroni salad.

previous          next
Previous    Next
BACK TO RECIPES BY CATEGORY
BACK TO BAYAREAHAWAIIANS.COM
This recipe has been provided by